Chemistry Grade 10
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Introduction
10.1 CONCEPTS OF ACIDS AND BASES
10.1 CONCEPTS OF ACIDS AND BASES
10.1.1 Arrhenius Concept of Acids and Bases
10.1.2 Bronsted-Lowrv Concept
10.1.3 Lewis Concept of Acids and Bases
10.1.4 General Properties of Acids
10.1.5 General Properties of Bases
10.2 pH SCALE
10.2 pH SCALE
10.2.1 Indicators
10.3 SALTS
10.3 SALTS
10.3.1 Preparation
10.3.2 Types of Salts
10.3.3 Uses of Salts