Chemistry Grade 12
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13.1 INTRODUCTION
13.2 NOMENCLATURE OF CARBOXYLIC ACID
13.2 NOMENCLATURE OF CARBOXYLIC ACID
13.2.1 Common or Trivial names
13.2.2 The IUPAC Nomenclature
13.3 GENERAL METHODS OF PREPARATION
13.4 PHYSICAL CHARACTERISTICS
13.5 REACTIVITY OF CARBOXYL GROUP ( C OH)
13.6 Reactions of Carboxylic Acids
13.7 ACETIC ACID
13.7 ACETIC ACID
13.7.1 Laboratory Methods
13.7.2 Manufacture of Acetic Acid
13.7.3 Physical Characteristics
13.7.4 Reactions of Acetic Acid
13.7.5 Uses of Acetic Acid
13.8 AMINO ACID
13.8 AMINO ACID
13.8.1 Essential and Non-essential Amino Acids
13.8.2 Nomenclature of Amino Acids
13.8.3 Structure of Amino Acids
13.8.4 Acidic and Basic Characters of Amino Acids
13.8.5 Synthesis of Amino Acid
13.8.6 Reactions of Amino Acids
13.8.7 Tests of Amino Acid
13.8.8 Peptidos and Proteins
